Melting Moments Recipe

Melting Moments Recipe

Ingredients:

1 c of flour (all-purpose)
1 c of butter
3/4 c of cornstarch
1/3 c of powder sugar
a tsp of vanilla extract

For Icing:
a c of powder sugar
a Tbsp of butter; melted
a tsp of vanilla extract
1-2 Tbsps of milk

Instructions:

Preheat the oven at 350 degrees F. In small mixing bowl, mix 1 c of all-purpose flour with 3/4 c of cornstarch. Leave it aside.

Combine a cup of butter, 1 tsp of vanilla and 1/3 c of powdered sugar. Add the flour-cornstarch mixture in it. Using a tablespoon, drop batter on cookie sheets that have been greased lightly. Bake cookies for around 12-14 minutes. Transfer them to a wire rack to cool.

Mix 1 c of powder sugar, softened butter as well as 1 tsp of vanilla. Pour milk in amounts that will give the mixture a viscosity ideal for sandwich spreading. Spread the icing on cookies while they’re still warm.

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