Holiday Cookie Recipe

Ingredients:

1 can of milk (12-oz., evaporated)
3 pcs of eggs
1 c of sugar (white)
1 c of butter
3.5 c of flour
2 1/3 c of walnuts
8 ozs.of cream cheese
1 tsp of vanilla
1/3 c of sugar (confectioners’, to decorate)

Instructions:

Combine eggs, flour, butter together with cheese altogether in one large bowl. Mix well until smooth; and then chill until it sets.

Grind the walnuts finely or wrap chopped walnuts with waxed paper; then roll over rolling pin (to crush it). Place nutmeats in saucepan together with sugar, milk plus vanilla. Next, bring to a boil ’til the mixture thickens; and then simmer.

Roll dough out into little pieces and dust with confectioners’ sugar. Place a bit of the filling in each then roll the edges up, forming a crescent. Put onto greased baking sheets. Bake for approximately 20 mins. at 350 degrees F.

>> Filled Crescents Recipe