Easy Cookie Recipe :Gingersnaps Recipe

Gingersnaps Recipe

Ingredients:

1 c of sugar
3/4 c of shortening
1/4 c of molasses
1 pc of egg; well-beaten
2 c of flour; sifted
2 tsp of soda; sifted
a tsp of cinnamon; sifted
a tsp of ginger; sifted
a tsp of cloves; sifted

Instructions:

Preheat the oven (350 degrees F). Grease the baking sheets. Set it aside.

Combine sugar and shortening. Cream thoroughly together and add the egg and molasses. Combine sifted ingredients and add unto the creamy mixture. Then beat ’til smooth.

Roll dough into walnut-sized balls and pass through over addt’l sugar. Arrange each pieces 2″ away from each other on a greased cookie sheet and bake inside the oven ’til the cookie edges turn brown.

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