Coconut Chewies Recipe

Coconut Chewies Recipe

Ingredients:

1 teaspoon of vanilla
1 package of coconut (14-oz, sweetened); shredded
1 can of milk (14-oz., condensed, sweetened)
1/8 teaspoon of salt

Instructions:

Pre-heat oven at 350 degrees F. Lightly butter a cookie sheet. Mix milk (condensed), salt together with vanilla in large bowl. Blend well, then add coconuts.

Place dollops of the mixture an inch apart on the prepared cookie sheet. Bake until it turns light brown or for 10-12 mins. Move to cooling racks.

Sprinkle melted choco (semi-sweet) or milk decoratively on top of each.

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