Chocolate Almond Bonbons Recipe

Ingredients:

2 c of flour; sifted
1/2 tsp of salt
2 tbsps of milk
4 ozs of milk chocolate candy
3/4 c of butter
2 tsps of vanilla extract
1/4 c of sugar

For Filling:
1 tbsp of water
1 white of egg (unbeaten)
1/2 c of almond nuts
1/2 tsp of almond extract

Instructions:

Sift salt and flour together. Melt chocolate candy together with milk inside Microwave or over boiling water. Beat butter then slowly add vanilla and sugar, blend well until creamy.

Mix filling ingredients together in your mixing bowl. Blend well. Roll teaspoonfuls of mixture into small balls. Make an opening in middle of each then place 1/4 tsp of filling.

Close the hole then drop on an ungreased cookie sheet. Then, bake for 12 to 15 mins. at 350 degrees F. Dust with confectioner’s sugar after they get baked, or roll on sugar granules before you bake them up.

>> Chocolate Almond Bonbons Recipe