Cherry Garcia Cookies Recipe
Cherry Garcia Cookies Recipe
Ingredients:
1 c of cherries (sour); dried
1/3 c of brandy (Cherry-flavored)
1/2 c of butter (unsalted); softened
1/2 c of sugar (white)
1 pc of egg
1.5 tsps of vanilla extract
1.5 c of flour (all-purpose)
1/4 tsp of almond extract
1/2 c of sugar (brown); packed firmly
1/4 tsp of salt
3/4 c of white chocolates; chopped coarse
1/2 tsp of baking soda
1/2 c of semi-sweet chocolates; chopped coarse
Instructions:
Pre-heat oven at 350 degrees F. Line parchment/wax paper on 2 cookie sheets. Soak cherries in some boiling water inside covered container for about 2 minutes, or until plump.
Drain water off cherries then mix with the cherry brandy. Set aside for about 2 hours. For better flavor, leave overnight. Before using, drain of brandy.
Cream butter well with sugars until. Add in the extracts & egg. Combine soda, flour & salt. Stir in both chocolates & cherries until smooth & soft.
Put ample tbsps of batter on your baking/cookie sheets then bake inside your oven for 12-14 mins. until cookies are browned lightly at edges. Allow to cool at racks.
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