Banana Spice Cookies Recipe

Ingredients:

1/2 c shortening (Crisco)
1 c of bananas (ripe);mashed
2 pcs of egg
2 c of flour
1/4 tsp of salt
1/2 tsp of cinnamon
2 tsps of baking powder
1/4 tsp of baking soda
1 c of sugar(brown); packed
1/4 tsp of ground cloves
1/2 c of chopped walnuts
1/2 c of raisin

Instructions:

In your mixing bowl, blend brown sugar and shortening until creamy. Beat in eggs & the bananas. Next, mix all remaining ingredients except nuts & your raisins, then add into creamed mix.

Once blended, drop nuts as well as the raisins then blend well. Refrigerate dough until set.

Arrange round teaspoonfuls on your greased cookie sheets. Lastly, bake until color turns brown, or for 8 to 10 mins. at 350 degrees F.

>> Banana Spice Cookies Recipe

Blueberry Morning Cookies Recipe

Ingredients:

3 c of flour (all-purpose)
1 tbsp of baking powder
2 big eggs
3/4 tsp of salt
3 tbsp of pecans; chopped
3/4 c of butter
1.5 c of sugar
1/3 c of milk
1 1/4 c of blueberries (fresh)
2 tsps of grated rind of a lemon

Instructions:

Preheat your oven at 375 degrees F. Mix together baking powder, flour & salt in your bowl, then put it aside. Next, in another bowl, use electric mixer (speed: medium) to beat butter, cream & sugar till it becomes fluffy & light.

Beat in eggs thouroughly. Next, add in flour mix, alternating milk until it becomes smooth. Make sure to begin and end with adding flour mix.

Carefully fold blueberries, rind and pecans in till well-blended.
Take heaping tablespoons of batter and arrange on greased sheets 2 inches away from each other. Bake until edges turn light brown (about 10-12 mins.).

>> Blueberry Morning Cookies Recipe

Vanilla Refrigerator Cookies Recipe

Ingredients:

1.5 c of flour; sifted
3/4 teaspoon of salt
1/2 teaspoon of soda
1/2 c of soft shortening
1/3 c of nuts; chopped
1 c of sugar
2 1/2 teaspoon of vanilla
1 pc of egg

Instructions:

Mix flour, salt and baking soda together. Then, mix also the egg, sugar, vanilla, and soft shortening. Beat the mixture ’til it becomes fluffy and light.

Add the flour mix plus nuts into the previous mixture. Place dough into a wax paper. Mold into a (long) roll w/ a diameter of about two inches.

Let dough cool in the fridge for a couple of hours ’til firm. Cut into 1/8- to 1/4-inch slices each. Put into cookie sheet (ungreased). Cook in the oven for about ten minutes (375 degrees F).

>> Vanilla Refrigerator Cookies Recipe

Magic Cookie Bars Recipe

Ingredients:

1/2 c of margarine; liquefied
1 c of walnuts; chopped
1 c of chips (chocolate)
1 1/3 c of coconut
1 1/3 c of milk (condensed, sweetened)
1/2 c of Graham Cracker crumbs

Instructions:

Spread the margarine on a 9″ x 13″ baking pan and add the crumbs, the walnuts, the chips of chocolate and the coconut one on top of the other. Slowly pour the milk on top and bake in 350 degrees Fahrenheit for about 25 mins ’til light brown in color.

>> Magic Cookie Bars Recipe

Golden Apricot Bars Recipe

Ingredients:

1.5 cups of flour
1.5 cups of oatmeal
a cup of nuts; chopped finely
a cup of sugar
a pinch of salt
a teaspoon of baking powder
2 cups of jam (apricot)
cup of butter, melted

Instructions:

Blend 1.5 cups flour, 1.5 cups oatmeal, 1 cup sugar, 1 cup nuts, 1/2 teaspoon salt and 1 teaspoon baking powder. Add the butter. Coat two-thirds of this mixture on the 13″ x 9″ baking pan. Pour jam equally on mixture.

Coat the jam with the rest of dry mixture. Bake for 40 to 45 minutes at 375 degrees F and let cool before cutting it into squares.

>> Golden Apricot Bars Recipe

Ingredients:

1 c of sugar (brown)
1 pc of egg
1.5 c of flour
6 Tbsps of oil
2 pinches of salt
2/3 Tbsp of cinnamon
2/3 Tbsp of baking powder
1 c of raisins and nuts

Instructions:

Mix all ingredients very well and drop a teaspoonful each on baking sheets greased lightly. Bake for 12 to 15 minutes (375 degrees F). Let cool.

>> Simple Cookie Recipe