Caramel Cookies Recipe

Caramel Cookies Recipe

Ingredients:

1 c of sugar (white)
1 c of sugar (brown)
1 c of butter/margarine
1 tsp of vanilla extract
3 pcs egg
2 tsps of baking soda
1/2 tsp of salt
4 c of flour (all-purpose)
1 c of sour-cream
2 tsps of baking powder

Instructions:

Preheat your oven at 400 degrees fahrenheit. Mix sugars, vanilla and butter in mixing bowl. Beat in eggs.

Baking soda should be dissolved in the sour-cream. Next, sift baking powder, flour and salt together. Then, add the sour mix to sugar mixture, alternating with flour mix then blend together well.

Arrange teaspoonfuls of batter 2-inches apart on your ungreased baking sheet. Then bake cookies for about 12 mins. Move cookies to cooling racks before serving.

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