Apple Butterscotchies Recipe

Ingredients:

2.5 c flour (all-purpose)
2 tsps cinnamon;ground
1 tsp of baking soda
10 tbsps of softened butter
1/2 tsp of salt
1 1/3 c of sugar (brown);packed
1 pc egg
3/4 c apple; grated
2/3 c of applejuice
2 c of butterscotch chips
2 tbsps butter
3/4 c walnuts; chopped
1 c of confectioners sugar

Instructions:

Preheat your oven at 350 deg. fahrenheit. Grease baking sheets lightly. Combine salt, baking soda, cinnamon and flour in a bowl.

Then, beat the brown sugar & softened butter into a big bowl till smooth and creamy. Add in the egg and continue beating. Slowly add in your flour mix, alternating with applejuice.

Add in butterscotch, grated apple & walnuts. Next, drop tablespoonfuls of dough to your prepared baking sheets and shape to a ball. Bake cookies for 10-12 mins, till color turns light brown.

Set cookies aside for 2 mins, then move to cooling racks.
Prepare glaze by melting the rest of butterscotch pcs and butter inside a saucepan on lowest heat possible.

Remove from fire when mixture has softened then add confectioners sugar & more juice till creamy.Evenly spread out glaze the garnish with walnuts.

>> Apple Butterscotchies Recipe